Olive Leaf Powder Extract Botanical sources：Olive
Latin name: Olea Europaea L.
Part used: Leaf
Specification:20% Oleuropein
Test Method: by HPLC
Active Ingredients: Oleuropein
Cas No.: 32619-42-4
Molecular Formula: C25H32O13
Molecular Weight: 540.4
Appearance: Yellow Brown Fine Powder
Standard: GMP,Kosher,HALAL,ISO9001,HACCP.
The effectiveness of an olive leaf extract depends largely on the quantity of oleuropein. our olive leaf extract is made from Spanish olives.
Description of Olive Leaf Powder Extract The olive tree, Olea europaea, is an evergreen tree or shrub native to the Mediterranean, Asia and Africa. The leaf has been used medicinally in various times and places. Natural olive leaf and olive leaf extracts (OLE), are now marketed as an anti-aging, immunostimulator and an antibiotic.
It is the extract of the leaf of the olive tree, Olive Leaf Extract's active component is oleuropein. Oleuropein can resistant to insect and bacterial damage. Olive Leaf Extract may be beneficial because of its polyphenolic fraction, oleuropein. Like the polyphenolic component of red wine, resveratrol, oleuropein imparts some important antioxidant benefits to the user - reduction of LDL oxidation is a key one of them.
Certificate of Analysis of Olive Leaf Powder Extract 20% Oleuropein
ANALYSIS
SPECIFICATION
RESULTS
Assay
NLT20.0% Oleuropein
21.47%
Chemical Physical Control
Characters/Appearance
Fine Powder
Conforms
Color
Brown-Yellow
Conforms
Odor
Characteristic
Conforms
Taste
Characteristic
Conforms
Mesh Size/Sieve Analysis
100%Through 80 mesh
Conforms
Loss on drying
NMT3.0%
1.68%
Sulphated Ash
NMT5.0%
2.02%
Heavy Metals
NMT10ppm
Conforms
Arsenic(As)
NMT2ppm
Conforms
Lead (Pb)
NMT2ppm
Conforms
Sterilization Method
High Temperature & Pressure
Conforms
Microbiology Control
Total Plate Count
NMT1,000cfu/g
Conforms
Total Yeast & Mold
NMT100cfu/g
Conforms
E.Coli.
Negative
Conforms
Salmonella
Negative
Conforms
Staphylococcus
Negative
Conforms
Functions of olive leaf extract 1. Used in eliminating viruses.
2. Can prevent the hardening of the arteries.
3. lower blood pressure.
4. Can prevent hardening of the arteries.
5. Can increase blood flow in the coronary arteries,relieve arrhythmias.
6. Enhancing immunity and improving the autoimmune disorder
7. Be used for anti-diabetes.anti-virus, anti-bacteria, anti-fungi, and anti-protozoa.
Applications of olive leaf extract 1.Olive leaf extract can be made into capsules, troche and granule as healthy food and drug.
2.High quality Olive leaf extract, which have good solubility in water and ethanol plus the solution transparence and brilliance color, has been widely added into the beverage and cosmetics as the functional content.
3.Olive leaf extract can be incorporated into a formulation for skin damage either by UV radiation or for assisting with wound healing.
4.For its anti-oxidant, Olive leaf extractis also added into all kinds of foods as the nurture,natural antiseptic in Europe and USA, and it has increased the safety of the food.
